Barry Norman Pickled Onions

This Victorian family recipe of Writer and Broadcaster Barry Norman for traditional pickled onions described as “the only pickled onion with a homemade flavour”.

I love most food items that have been pickled, especially gherkins and onions.  These onions really do have distinctive and authentic flavour and go perfectly in a salad

These pickles have a loyal fan base and are available from Tesco and Ocado.

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