This one pan Mexican beef & rice is a flavour-packed, easy dinner with juicy seasoned beef, rice and veggies all cooked together in one pan. Perfect for busy nights.
This one pan Mexican beef & rice recipe is an easy, flavour-packed dinner perfect for busy weeknights and cosy weekends. Juicy seasoned beef cooks with rice and colourful peppers in a single pan for minimal washing up and maximum taste. With Tex-Mex spices, tender veg and a rich tomato base, this skillet meal brings bold Mexican flavour to your table without fuss.
Quick and easy Mexican Beef Rice made with lean mince, onions, peppers, chopped tomatoes, and microwave rice. Packed with flavour and topped with melted cheese — a perfect weeknight dinner in under 30 minutes!
If you’re looking for an easy, one-pan meal that’s packed with flavour and ready in under 30 minutes, this Mexican Beef Rice is the perfect choice. Made with lean beef mince, onions, peppers, and chopped tomatoes, it’s a wholesome dish that feels hearty and satisfying without being heavy. The best part? It’s topped with melted cheese for that irresistible finishing touch
This recipe is ideal for busy weeknights or when you want something tasty without spending hours in the kitchen. Using microwave rice keeps things quick and fuss-free, while the smoky spices bring all the classic Mexican-inspired warmth to every bite. Serve it straight from the pan, add your favourite toppings, and you’ve got a meal the whole family will love!
What makes this Mexican beef and rice dish easy?
This recipe cooks everything — beef, rice and veggies — in one pan, which means less prep and less washing up.
Can I make this spicy?
Yes! Add extra chilli powder, jalapeños, or hot sauce to kick up the heat to your preference.
Can I use ground turkey instead of beef?
Absolutely. Ground turkey or chicken can be used for a lighter version of this dish.
Is this recipe freezer-friendly?
Yes, this meal freezes well. Store in an airtight container for up to 2 months and reheat on the stove or in the microwave.
What can I serve with this Mexican skillet?
Serve with shredded cheese, sour cream, avocado, lime wedges, or fresh coriander for extra flavour.
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